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Egg Poached in Marinara Sauce

Eggs Poached in Marinara Sauce

Uova al Purgatorio INGREDIENTS ½ cup marinara sauce, made with fresh or canned tomatoes Pinch of cayenne (optional) A couple of leaves of basil, slivered 1 to 2 eggs Salt freshly ground pepper 2 teaspoons freshly grated Parmesan 1 or 2 slices country bread   PREPARATION Bring the marinara sauce …

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